Deliciousness, this is where it happens!
SALADS - SOUP - PIZZA BY THE SLICE - WHOLE PIZZA - STROMBOLI - CALZONE - WRAPS - PASTA - SUBS - PHILLY CHEESE STEAK
— Dine in, Pick up, Catering or Order Online for Delivery —
— Call for Weekly Specials —
Pittsburgh Proud! Zio Vito’s Pizzeria is home to Pittsburgh’s authentic New York and Sicilian style Pizza and much more.
All of our dough, tomato sauce, and soups are made fresh in-house daily.
We use top quality ingredients and put 100% love and dedication into our dishes including our imported and house made ingredients.
What our customers are saying about us…
“This is the closest thing to NYC pizza 🍕 in Pittsburgh. It is thin and delicious. The bread sticks are thick and well seasoned with a side of marinara. We will be ordering again!”
“Zio Vito NY Pizzeria offers an authentic taste of New York with their delicious pizzas and friendly service. The crust is perfectly thin and crispy, and the toppings are fresh and flavorful. The cozy ambiance adds to the overall experience…”
“…A near perfect slice of pizza in my opinion. The dough tastes fresh and is rolled nice and thin with a crisp that can’t be beat.”
“I am a Vegetarian. And I have tried Veggie pizza at various places in Pittsburgh but no one else makes it better than Zio Vito. I and my whole family just love it. I personally recommend it to anybody who likes NY style, light yet crunchy, crust and Veggie Pizza. Simply the Best Pizzeria in Downtown.”
“Best pizza in downtown Pittsburgh. Amazing New York Style pizza, and absolutely great service.”
“Ever since the opening of our first family pizzeria in Blacksburg Virginia in 1976, all my restaurants have been about perfecting New York style pizza and pasta. Our use of quality ingredients and methods come from our Italian heritage. Growing up in the Puglia region of Italy I learned to appreciate simple, fresh ingredients in the making of orecchiette pasta, fresh focaccia, and our delicious sauce which we make fresh from scratch every morning. Some things have changed over the years, but our quality and service will always be here for our customers.
Buon appetito, a presto!”
-Zio Vito
Our first family restaurant, 1976
